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Yummo @Shaz51 @Former-Member
I used to attend a market where I could get Injera (Ethiopian flatbread) it's usually made with teff flour so it's gluten free (I have to eat gluten free) and it's so delicious!! It's sour but with a pancake/crepe texture. I feel so lucky to have been able to experience this delicious food so close to home.
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