Forums
Connect with people who understand what you are going through, seek advice and surround yourself with support. We're free, anonymous, and professionally moderated 24/7.
- 47,412Members
- 1,210,119Posts
- 1,400,000Visitors
@Spookytookims Sometime way back in the thread when we were talking about pets, I commented about our current ones being chooks, bunnies and a guinea pig, and in the past including a nanny goat who liked to lean on her "elbows" at the front fence to watch passing traffic... which slowed down to watch her in return. 😄 Since that point "Hot Chocolate" has obviously morphed into a cookery forum, but the goaty theme carried over between the two topics.
Japonica jelly is a touch tangier than regular quince. The plants are usually grown as ornamentals (see photo), most people don't know you can eat the fruit, so they drop off and lie unwanted on the ground... that is, until someone like me that knows they're actually treasure in disguise comes along. I've picked up enough of them that I'm wondering if I might even have enough to bottle some... could be interesting. 🙂
@Smc do you use a churn for the butter? We had a cream separator and a butter churn. Often thought about getting them out and giving my children a demo. Dont have the ready supply of fresh milk anymore though so a bit hard.
My favourites
Members feature!Log in to add spaces, events and discussions to your favourites.
Guidelines and technical support
Crisis support
SANE services are not designed for crisis support. If you require immediate support, please contact one of the service providers below.